Description
BK Resources UB4-21-IBCP48-8 Bar Equipment – UB4-21-IBCP48-8
Model UB4-21-IBCP48-8 | BKIB-CP8-4812-21S
Engineered for high-volume bars and beverage stations, this NSF-listed ice bin pairs a roomy, fully-insulated interior with an 8-circuit aluminum cold plate that chills product lines right where the action happens. Expect faster service, colder drinks, and rock-solid durability shift after shift.
What Our Experts Think
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36″ straight pre-rinse soiled dishtable ideal for busy commercial kitchens.
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20″ × 20″ × 8″ basin provides ample space for scrapping and rinsing.
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Constructed from 18/304 stainless steel with raised edges and backsplash to contain messes.
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Durable galvanized legs ensure stability and long-term use.
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NSF-listed and includes a commercial-grade faucet for hygienic operation.
Q&A
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What are the overall dimensions?
36″ straight dishtable with 20″ × 20″ × 8″ basin. -
What material is it made from?
18/304 stainless steel. -
Does it include a faucet?
Yes, durable commercial-grade faucet included. -
Is it NSF-certified?
Yes, NSF-listed for commercial use. -
What special features help manage spills?
Raised edges and integrated backsplash contain water and debris.
Maintenance Tips
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Clean stainless surfaces daily with mild detergent and warm water.
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Dry thoroughly to prevent water spots and corrosion.
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Avoid abrasive pads to maintain the finish.
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Sanitize sink and faucet regularly to uphold hygiene standards.
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Inspect legs and mounting hardware periodically for stability.






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