Description
Fuego F36S-B Built-in All 304SS Gas Grill – F36S-B / F36S-B-NG
Our top-of-the-line F36S Built-In boasts 60,000 BTU/hr triple U-shaped burners and a spacious 865 sq. in. grilling area. Heating to 500°F in just 5 minutes with an easy-to-clean residue tray. The sleek design makes for a great addition to any backyard setup.
Features:
- All 304 Stainless Steel | Limited Lifetime Warranty
- 865 sq. in. Grilling Area (685 sq. in. Main / 180 sq. in. Warming)
- 8mm Solid 304SS Grates For Amazing Searing
- 60,000 BTU/hr. | Triple 20,000 BTU/hr. U-Shaped Burners
- 500°F In Just 5 Minutes | Temps From 250°F-700°F Overall
- LED Backlit Control Knobs | Electronic Ignition (Battery Operated)
- Sleek Design w/ Easy Install Mounting Brackets & Easy To Clean Drop Through Residue Tray System
- Fully Assembled Packaging For Easy Setup In Less Than 20 Minutes
- Optional Griddle Plate, Charcoal Tray & Rotisserie Kit
Specifications:
| Color: Brushed #4 304 Stainless Steel |
|---|
| Material: 304 Stainless Steel |
What Our Experts Think
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All‑304 Stainless Steel Build: Premium corrosion resistance and long outdoor life
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Spacious Cooking Area: Ideal for large families, gatherings, and big meal prep
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Powerful, Even Heat: Multiple burners deliver consistent performance for searing, roasting, and grilling
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Built‑In Ready: Designed for seamless integration into outdoor kitchen islands
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User‑Focused Design: Easy ignition, intuitive controls, and removable grates for simple cleanup
Questions & Answers
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Is this grill built‑in ready?
Yes — engineered for flush installation into outdoor kitchen surrounds. -
What fuel options are available?
Available in LP (F36S‑B) and Natural Gas (F36S‑B‑NG) versions. -
Is it durable?
Yes — full 304 SS construction offers excellent rust and corrosion resistance. -
Can it handle big cooks?
Absolutely — ample cooking space and multiple burners make it great for large meals.
Maintenance Tips
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Brush grates after each use to remove residue
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Clean the grease tray and drip pans regularly
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Wipe exterior with mild soap and water; avoid harsh chemicals
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Check burner ports for debris and clear as needed
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Cover when not in use to protect from weather






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