Description
American Range Gas Ranges – AR-4RB-DSB
Restaurant Range, gas, 36″, charbroiler, cast iron radiants, reversible top grates, manual controls, All storage base, stainless steel front, sides & 6″ stub back, 6″ chrome plated legs, 36.0kW, 120,000 BTU, cETLus, ETL-Sanitation, Made in USA
What Our Experts Think
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The AR-4B-36RG-DSB is a commercial gas range featuring 4 open burners, a 36-inch raised griddle, and a double storage base for maximum versatility.
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Burners deliver powerful, consistent heat for boiling, sautéing, and frying.
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The extra-large griddle is perfect for high-volume cooking of breakfast items, burgers, and proteins.
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Instead of an oven, the double storage base (DSB) provides generous room to organize pans, trays, and utensils.
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Built with stainless steel construction for long-lasting durability and easy cleaning in busy kitchens.
Q&A
Q: How does this model differ from the AR-4B-36RG?
A: This model replaces the oven base with a two-section storage base, ideal for kitchens that need extra storage space instead of baking capacity.
Q: Who should use this unit?
A: Perfect for restaurants, diners, hotels, and catering kitchens that rely heavily on burners and griddles but don’t require an oven.
Q: Is the griddle plate durable?
A: Yes, it features a commercial-grade steel plate designed for even heat distribution and heavy use.
Maintenance Tips
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Scrape and season the griddle after every use.
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Clean burner grates and empty grease drawers daily.
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Keep storage compartments free of grease and spills.
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Wipe exterior surfaces with a non-abrasive stainless steel cleaner.
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Have a professional inspect burners and gas lines annually.






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