Description
John Boos EWS8-1296 Wall-Mount 96″ W x 12″ D Shelf – JBEWS81296
This John Boos EWS8-1296 Shelf is designed for wall-mount applications. It has a durable stainless steel construction with its shelf and brackets being made of type 430 stainless steel. They have been polished to a #4 satin finish. The backsplash is 1-1/2″ and turned up. Its shelf has been TIG welded. The exposed welds are polished to match adjacent surfaces. This EWS8-1296 ships knocked-down and is easy to assemble. It is NSF certified.
Features
- Type 430 stainless steel with #4 polish, satin finish shelf and brackets
- Finished with a safety stallion front edge
- 1-1/2″ turned up backsplash
- (3) support brackets
- Shipped knocked-down, easy-to-assemble (Most ships UPS)
- All models are NSF certified
- Stainless steel shelves are TIG welded
- Exposed welds are polished to match adjacent surfaces
Specifications
| EWS8-1696 | 9.5″ | 96″ | 16″ | 38 lbs. | KD, NSF |
|---|---|---|---|---|---|
| EWS8-1684 | 9.5″ | 84″ | 16″ | 35 lbs. | KD, NSF |
| EWS8-1296 | 9.5″ | 96″ | 12″ | 33 lbs. | KD, NSF |
What our Experts Think
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Commercial‑Grade Durability: Stainless steel construction resists corrosion and daily wear while staying easy to clean.
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Extra‑Long Overhead Storage: 96″ width with 12″ depth adds valuable wall‑mounted storage without using floor space.
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Easy to Sanitize: Smooth stainless surface simplifies daily cleaning and supports strict hygiene standards.
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Stable & Functional: Designed to reliably support ingredients, tools, and small equipment above worktables or prep areas.
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Versatile Application: Ideal for kitchens, bars, bakeries, and service stations that need organized, accessible overhead storage.
Q&A
Q: What are the shelf dimensions?
A: 96″ W x 12″ D — long overhead storage without taking up floor space.
Q: What material is it made from?
A: Stainless steel — durable, corrosion‑resistant, and easy to clean for commercial use.
Q: How is it installed?
A: Wall‑mount design attaches securely above counters, prep stations, or equipment to maximize vertical space.
Q: What is this shelf used for?
A: Provides accessible storage for ingredients, tools, containers, or small equipment near your work area.
Q: Is it strong and stable?
A: Yes — built for commercial environments with robust mounting and load support.
Q: Where is this best used?
A: Ideal for commercial kitchens, bakeries, bars, cafes, and foodservice prep areas needing efficient overhead storage.
Q: Why choose this model?
A: Combines long‑span storage capacity, hygienic stainless design, and space‑saving wall‑mount flexibility to keep work surfaces clear and organized.
Maintenance Tips
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Clean & dry regularly: Wipe the shelf with mild detergent and warm water; always dry completely to prevent water spots and corrosion.
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Clean with the grain: Use a soft cloth following the stainless steel grain to preserve the finish and minimize streaks.
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Avoid abrasives: Do not use steel wool, wire brushes, or harsh chemical cleaners that can scratch or dull the surface.
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Polish occasionally: Apply a non‑abrasive stainless steel cleaner to maintain shine and resist fingerprints.
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Check mounting hardware: Periodically inspect and tighten wall brackets, screws, and anchors to ensure the shelf stays secure and level.






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