Description
True Mfg. – General Foodservice STG2H-2G SPEC SERIES Heated Cabinets & Holding Shelves – STG2H-2G
Two-Section • Glass Swing Doors • 52-5/8″ W
Keep entrées, sides and baked goods hot, safe and ready for plating with True’s premium SPEC SERIESheated cabinet. Built in the USA for demanding commercial kitchens, the STG2H-2G combines rock-solid construction with precise electric heat and outstanding energy efficiency.
Features
- 140 °F – 180 °F (60 °C – 82 °C) holding range maintained by a 3 kW stainless steel heating element.
- Exterior digital controller with °F/°C read-out plus on/off rocker switch for quick night-mode shut-down.
- Low-velocity fan system and top-mounted humidity vent ensure even temperature distribution.
- (2) Low-E, double-pane glass doors: positive-seal self-closing, 120° stay-open feature, heavy-duty cam-lift hinges and lifetime bolt-style locks.
- (6) Chrome-plated wire shelves (adjust on ½“ increments) handle full-size 18″ × 26″ sheet pans.
- Durable cabinet: stainless steel front & doors, matching aluminum sides, aluminum interior with stainless floor/ceiling.
- High-density polyurethane insulation (zero ODP, zero GWP) foamed-in-place throughout.
- 5″ diameter plate castors with front locks for easy cleaning and quick service access.
- NSF-4 listed for open food, cULus & UL EPH Classified for sanitation and safety.
- Backed by True’s 3-year parts & labor warranty.
What Our Experts Think
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Maintains consistent hot-holding for entrées, sides, and baked goods.
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Two-section design with glass swing doors allows easy access and product visibility.
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52-5/8″ width maximizes storage while fitting efficiently in commercial kitchens.
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Precise electric heating system ensures even temperature distribution.
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Built in the USA with durable construction and energy-efficient performance.
Q&A
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Q: What foods can it hold?
A: Entrées, sides, and baked goods kept hot and service-ready. -
Q: How is access managed?
A: Two-section glass swing doors allow convenient reach and product display. -
Q: Is it durable for commercial kitchens?
A: Yes, built with rock-solid construction for high-volume use. -
Q: How is heat distributed?
A: Precise electric heating provides even, reliable hot-holding.
Maintenance Tips
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Clean interior and exterior surfaces regularly with mild detergent.
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Avoid abrasive cleaners to protect stainless steel and glass surfaces.
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Inspect door gaskets and hinges for proper sealing.
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Check heating elements and electronic controls periodically.
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Wipe spills and condensation to prevent moisture buildup.
Reviews
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